OK, two smokehouse restaurants in a row, but this one is pretty special. You will find here a surprising menu. It has items you would expect, ribs, pulled pork (mine was excellent, not fatty and a generous serving), brisket, and chicken but goes way beyond that with nice salads, burgers, seafood, deep-dish spinach lasagna, and oven roasted turkey to name but a few. And sides, actually really good sides! I had green beens that were excellent, french cut, properly cooked and nicely spiced. Cindy had outstanding Mac & Cheese - I think we had five sides between us and they were all well prepared. They have an extensive bar, nice location and a cool vibe with a jazz theme. The owner/chef's father (Ed Wiley, Jr. https://en.wikipedia.org/wiki/Ed_Wiley_Jr.) was a well-known jazz musician and the back story to the restaurant and the memorabilia make a nice backdrop to your meal. Finally, amazing service. Really attentive and everyone was out-of-their-way friendly. Imagine driving 95 headed to wherever needing a place to eat and this gem is only a few minutes off the the interstate past scores of less than desirable places to merely eat. It is worth the extra five minutes, worth seeking out something great instead of the insipid chain food at an exit off 95.
http://primesmokehouse.com